Rum Recipes Blog

Check out this tempting recipe for Tokyo Ice Tea, with vodka, gin, rum, tequila, kiwi liqueur, sugar syrup and 7-Up soda.

• 1 oz gin
• 1 oz rum
• 1 oz sugar syrup
• 1 oz tequila
• 1 oz vodka
• 2 oz kiwi liqueur
• 7-Up soda

Mix the alcohol.
Add sugar syrup, ice, and 7-up to taste.
Garnish with/add pieces of lemon.
Stir.

Serve in a Collins Glass.

Check out this scrumptious recipe for Tie Me To The Bedpost - Hawaiian, with Absolut Citron vodka, Captain Morgan Parrot Bay coconut rum, Midori melon liqueur, sweet and sour mix and 7-Up soda.

• 1 oz Absolut Citron vodka
• 1 oz Captain Morgan Parrot Bay coconut rum
• 1 oz Midori melon liqueur
• 1 splash 7-Up soda
• 1 splash sweet and sour mix

Shake with ice and strain into an over-sized martini glass.
There should be a slight amount of foam from the 7-up.

Serve in a Cocktail Glass.

Check out this great recipe for Smooth Operator, with Bacardi Limon rum, Malibu coconut rum, peach schnapps, triple sec, 7-Up soda, ice and fruit.

• 1 can 7-Up soda
• 1 oz Malibu coconut rum
• 2 oz Bacardi Limon rum
• 2 oz peach schnapps
• 2 oz triple sec
• fruit
• ice

Combine all ingredients, except 7-Up, in blender.
Divide into 2 jars.
Top with 7-Up, stir well.

A enticing recipe for Sky Blue Fallout, with Blue Curacao liqueur, gin, vodka, triple sec, tequila, Bacardi 151 rum, sweet and sour mix, 7-Up soda and ice.

• 1 part 7-Up soda
• 1 part ice
• 1 part sweet and sour mix
• 2 counts Bacardi 151 rum
• 2 counts Blue Curacao liqueur
• 2 counts gin
• 2 counts tequila
• 2 counts triple sec
• 2 counts vodka

Mix all ingredients except 7-Up in a mixing glass.
Pour into a hurricane glass and add the 7-Up.
Stir lightly with a straw and serve.

Serve in a Hurricane Glass.

A delicious recipe for Sex with the Bartender, with coconut rum, triple sec, lime juice, grenadine syrup, 7-Up soda, lemons, limes and Irish cream.

• 1 splash Irish cream
• 1 splash grenadine syrup
• 1/2 shot coconut rum
• 1/2 shot lime juice
• 1/2 shot triple sec
• fill with 7-Up soda
• lemons
• limes

Mix rum, triple sec, lime juice, grenadine and 7-up.
Garnish with lemon and lime, then splash irish cream down the middle.

Serve in a Highball Glass.

A adorable recipe for Bootlegger Tea, with vodka, rum, triple sec, grenadine syrup, sweet and sour mix and 7-Up soda.

• 1 splash grenadine syrup
• 3/4 oz rum
• 3/4 oz triple sec
• 3/4 oz vodka
• 7-Up soda
• sweet and sour mix

Pour vodka, rum and triple sec over ice in a pint glass.
Fill with equal parts of sweet and sour mix and 7-up, add grenadine, and serve.

Serve in a Beer Mug.

A enjoyable recipe for Blue Motorcycle, with tequila, sweet and sour mix, rum, 7-Up soda, vodka, gin and Blue Curacao liqueur.

• 1 1/2 oz Blue Curacao liqueur
• 1 1/2 oz gin
• 1 1/2 oz rum
• 1 1/2 oz tequila
• 1 1/2 oz vodka
• 1 splash 7-Up soda
• fill with sweet and sour mix

Build over ice in a collins glass.
Fill with sour mix and add a splash of 7-Up.

Serve in a Collins Glass.

A nice recipe for Blue Iguana, with ice, 7-Up soda, Tang powdered soft drink, vodka, Everclear alcohol and rum.

• 1/2 oz 7-Up soda
• 1/2 oz Everclear alcohol
• 1/2 oz rum
• 1/2 oz vodka
• 12 oz Tang powdered soft drink
• ice

Bend smooth.
Serve in a frozen mug.

A scrumptious recipe for Blonde Ron, with Bacardi light rum, 7-Up soda, ice and pineapple juice.

• 1 oz Bacardi light rum
• 1 splash pineapple juice
• 4 oz 7-Up soda
• ice

Just fill ice, then pour rum, 7up, and slash of pineapple.

Serve in a Highball Glass.

Here is a distinctive recipe for Bitch Slap, with Smirnoff Blue Label vodka, 7-Up soda, gin, Everclear alcohol, light rum and lemonade.

• 1 oz Everclear alcohol
• 1 oz Smirnoff Blue Label vodka
• 1 oz gin
• 1 oz light rum
• 1 splash 7-Up soda
• fill with lemonade

Mix vodka, 7-up, gin, everclear and rum together over ice in a highball glass.
Fill with lemonade, and serve.

Serve in a Highball Glass.

A tasty recipe for Doggy Style On the Beach, with Malibu coconut rum, Hpnotiq liqueur, Bols Blue Curacao liqueur and 7-Up soda.

• 1 splash 7-Up soda
• 1/2 oz Malibu coconut rum
• 1/4 oz Bols Blue Curacao liqueur
• 3/4 oz Hpnotiq liqueur

Add all ingredients (except 7-Up) to a cocktail shaker with a few ice cubes, Shake well, strain into an old-fashioned glass, top with 7-Up, and serve.

Serve in a Old-Fashioned Glass.

Here is a enjoyable recipe for Oasis #2, with Captain Morgan Original spiced rum, Malibu coconut rum, Midori melon liqueur, DeKuyper Island Blue Pucker, sweet and sour mix and 7-Up soda.

• 1 1/2 oz 7-Up soda
• 1 1/2 oz Captain Morgan Original spiced rum
• 1 1/2 oz DeKuyper Island Blue Pucker
• 1 1/2 oz Malibu coconut rum
• 1 1/2 oz Midori melon liqueur
• 1 1/2 oz sweet and sour mix

Combine all ingredients together in a cocktail shaker half-filled with ice cubes.
Shake and strain into a hurricane glass filled with ice cubes, and serve.

Serve in a Hurricane Glass.

Check out this tempting recipe for Nixon, with Captain Morgan Original spiced rum and 7-Up soda.

• 1 - 2 oz Captain Morgan Original spiced rum
• 6 oz 7-Up soda

Pour the Captain Morgan spiced rum into a collins glass filled with ice cubes.
Fill with 7-Up, stir and serve.

Serve in a Collins Glass.

A appetizing recipe for Blue MotherFucker #2, with vodka, gin, rum, tequila, Blue Curacao liqueur, sweet and sour mix and 7-Up soda.

• 1 1/2 oz sweet and sour mix
• 1/2 oz Blue Curacao liqueur
• 1/2 oz gin
• 1/2 oz rum
• 1/2 oz tequila
• 1/2 oz vodka
• 4 - 5 oz 7-Up soda

Shake all ingredients together in a cocktail shaker.
Strain into a collins glass filled with ice cubes, and serve.

Serve in a Collins Glass.

Check out this delightful recipe for Blue Coconut, with coconut rum, Blue Curacao liqueur and 7-Up soda.

• 1 - 1 1/2 oz Blue Curacao liqueur
• 1 - 1 1/2 oz coconut rum
• 4 - 8 oz 7-Up soda

Pour the coconut rum and blue curacao into a tall glass half-filled wtih ice cubes.
Fill the rest of the glass with 7-up, stir lightly and serve.

Serve in a Collins Glass.

Here is a delicious recipe for 187 Cocktail, with RedRum rum, 99 Bananas banana schnapps, strawberry daiquiri mix, sweet and sour mix, triple sec, powdered sugar, 7-Up soda, ice cream and whipped cream.

• 1 oz 99 Bananas banana schnapps
• 1 oz RedRum rum
• 1 oz whipped cream
• 1 scoop ice cream
• 1 splash 7-Up soda
• 1 splash strawberry daiquiri mix
• 1 splash sweet and sour mix
• 1 splash triple sec
• 1 tsp powdered sugar

Come all ingredients in a blender; add ice untill there is no funnel.
Take out the middle of the blenders lid, and while still blending add a squirt of whipped cream.
Serve with whipped cream on top and a maraschino cherry.

Serve in a Hurricane Glass.

This is a nice recipe for Citrus Rum Cooler, with spiced rum, Malibu coconut rum, orange juice, lemon juice, lime juice, sugar and 7-Up soda.

• 1 1/2 oz Malibu coconut rum
• 1 1/2 oz spiced rum
• 1 oz lemon juice
• 1 oz lime juice
• 1/2 tsp sugar
• 2 - 4 oz 7-Up soda
• 2 oz orange juice

Add the spiced rum, Malibu coconut rum, orange juice, lemon juice, lime juice and sugar to a cocktail shaker with ice.
Shake and strain into a collins glass with ice.
Fill with 7-up, and serve.

Serve in a Collins Glass.

Check out this divine recipe for Acid Water, with Bacardi 151 rum, moonshine whiskey, Everclear alcohol and 7-Up soda.

• 1 oz 7-Up soda
• 1 oz Bacardi 151 rum
• 1 oz Everclear alcohol
• 1 oz moonshine whiskey

Pour the Bacardi, Moonshine and Everclear into an old-fashioned or highball glass.
Add the 7-up, stir briefly, and serve.

Serve in a Highball Glass.

This is a great recipe for 357 Magnum, with Bacardi 151 rum, vodka, amaretto almond liqueur and 7-Up soda.

• 1 oz Bacardi 151 rum
• 1 oz vodka
• 2 1/2 oz 7-Up soda
• 2 oz amaretto almond liqueur

Pour the Bacardi 151 rum into a highball glass filled with ice cubes.
Add the vodka and amaretto.
Fill with 7-up, and serve.

Serve in a Highball Glass.

A mouthwatering recipe for 151 Reasons, with 151 proof rum, orange juice, 7-Up soda and lemonade.

• 2 oz 7-Up soda
• 2 oz orange juice
• 3/4 oz 151 proof rum
• 3/4 oz lemonade

Stir together in a highball glass filled with ice cubes, and serve.

Serve in a Highball Glass.

Check out this adorable recipe for Naked Sunburn, with melon liqueur, Malibu coconut rum, creme de noyaux, cranberry juice, pineapple juice, 7-Up soda and sweet and sour mix.

• 1 1/2 oz Malibu coconut rum
• 1 1/2 oz creme de noyaux
• 1 1/2 oz melon liqueur
• 1 splash 7-Up soda
• 1 splash sweet and sour mix
• 2 - 4 oz cranberry juice
• 2 - 4 oz pineapple juice

Pour the melon liqueur, Malibu rum and creme de noyaux into a hurricane glass 3/4 filled with ice cubes.
Add the 7-Up and sour mix.
Fill with equal parts of pineapple and cranberry juice, to taste, and serve.

Serve in a Hurricane Glass.

A enticing recipe for Molester Cocktail, with 151 proof rum, vodka, DeKuyper Watermelon Pucker schnapps, Maui Blue Hawaiian schnapps, 7-Up soda and sweet and sour mix.

• 1/2 oz 151 proof rum
• 1/2 oz DeKuyper Watermelon Pucker schnapps
• 1/2 oz Maui Blue Hawaiian schnapps
• 1/2 oz vodka
• 2 oz 7-Up soda
• 2 oz sweet and sour mix

Stir the rum, vodka, watermelon schnapps and hawaiian schnapps together in a wine goblet filled with ice cubes.
Fill with equal parts of 7-up and sour mix, and serve.

Serve in a Wine Goblet.

Check out this very pleasant recipe for Axe Murderer, with rum, pineapple juice, gin, 7-Up soda, tequila, triple sec, vodka, Southern Comfort peach liqueur, amaretto almond liqueur and grenadine syrup.

• 1 splash 7-Up soda
• Southern Comfort peach liqueur
• amaretto almond liqueur
• gin
• grenadine syrup
• pineapple juice
• rum
• tequila
• triple sec
• vodka

Mix like a long island iced tea.

Very strong.

Serve in a Old-Fashioned Glass.

Here is a great recipe for Little Bastard, with Bacardi white rum, orange juice, pineapple juice and 7-Up soda.

• 1 oz Bacardi white rum
• 1 oz orange juice
• 1/2 oz pineapple juice
• 4 oz 7-Up soda

Shake ingredients together with ice in a cocktail shaker.
Strain into a highball glass filled with ice cubes, fill with 7-up, and serve.

Serve in a Highball Glass.

This is a delectable recipe for Lemon Joe, with Bacardi Limon rum, Absolut Citron vodka and 7-Up soda.

• 1 oz Absolut Citron vodka
• 1 oz Bacardi Limon rum
• 4 oz 7-Up soda

Pour the Bacardi Limon rum and Absolut Citron vodka into a highball glass filled with ice cubes.
Stir well, garnish with a slice of lemon, and serve.

Serve in a Highball Glass.

Check out this sweet recipe for Holiday Hangover, with Bacardi white rum and 7-Up soda.

• 4 oz Bacardi white rum
• 5 oz 7-Up soda

Stir ingredients together in a highball glass.
Garnish with a candy cane, and serve.

Serve in a Highball Glass.

Here is a delightful recipe for Hammer Cocktail, with Malibu coconut rum, peach schnapps and 7-Up soda.

• 2 oz 7-Up soda
• 2 oz peach schnapps
• 3 oz Malibu coconut rum

Pour all ingredients into a highball glass almost filled with ice cubes.
Stir well, and serve.

Serve in a Highball Glass.

This is a scrumptious recipe for Gummi Berry Juice, with coconut rum, Maui Blue Hawaiian schnapps and 7-Up soda.

• 1 oz coconut rum
• 1/4 oz Maui Blue Hawaiian schnapps
• 3/4 oz 7-Up soda

Pour the Maui blue hawaiian schnapps into a chilled cocktail glass.
Add 7-up, top with coconut rum, and serve.

Serve in a Cocktail Glass.

A heavenly recipe for Caribbean Mist, with Malibu coconut rum, Midori melon liqueur, Blue Curacao liqueur, pineapple juice, sweet and sour mix and 7-Up soda.

• 1 oz Malibu coconut rum
• 1 oz Midori melon liqueur
• 1 splash 7-Up soda
• 1/2 oz Blue Curacao liqueur
• 2 oz pineapple juice
• 2 oz sweet and sour mix

Pour the Malibu rum, Midori melon liqueur, blue curacao and pineapple juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass.
Top with 7-up, and stir briefly.
Garnish with a maraschino cherry and a pineapple flag, and serve.

Serve in a Highball Glass.

Here is a tasty recipe for Apple Cider Slider, with spiced rum, apple schnapps, cinnamon schnapps and 7-Up soda.

• 1 oz spiced rum
• 1 splash 7-Up soda
• 3/4 oz apple schnapps
• 3/4 oz cinnamon schnapps

Pour over ice.
Shake and strain into shooter glass.

Serve in a Shot Glass.

Here is a heavenly recipe for Aruba Smash, with spiced rum, 7-Up soda, lemon juice, orange juice and orange bitters.

• 1 dash orange bitters
• 1 oz 7-Up soda
• 1 oz lemon juice
• 1 oz orange juice
• 2 oz spiced rum

Pour rum, 7-Up, lemon juice, orange juice and orange bitters into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a highball glass filled with ice cubes, and serve.

Serve in a Highball Glass.

Check out this very pleasant recipe for Christopher Walken, with light rum, melon liqueur, lemon juice, lime juice, sugar and 7-Up soda.

• 1 oz light rum
• 1 oz melon liqueur
• 1 tsp sugar
• 1/2 oz lemon juice
• 1/2 oz lime juice
• 10 oz 7-Up soda

Stir rum, melon liqueur, and juices together in a collins glass.
Fill with 7-Up and stir in sugar to make a nice fizz.
Top with a mini-umbrella for festive flair!

Serve in a Collins Glass.

A divine recipe for Bong Water, with Malibu coconut rum, amaretto almond liqueur, Southern Comfort peach liqueur, Captain Morgan Original spiced rum, Blue Curacao liqueur, raspberry liqueur, sweet and sour mix and 7-Up&re

• 1/2 oz Blue Curacao liqueur
• 1/2 oz Captain Morgan Original spiced rum
• 1/2 oz Malibu coconut rum
• 1/2 oz Southern Comfort peach liqueur
• 1/2 oz amaretto almond liqueur
• 1/2 oz raspberry liqueur
• 7-Up soda
• sweet and sour mix

Add all ingredients (except 7-up) to a highball glass with ice.
Shake, top with 7-up, and serve.

Serve in a Highball Glass.

Here is a tasteful recipe for Miami Iced Tea, with vodka, gin, rum, peach schnapps, cranberry juice and 7-Up soda.

• 1 oz cranberry juice
• 1/2 oz gin
• 1/2 oz peach schnapps
• 1/2 oz rum
• 1/2 oz vodka
• 4 oz 7-Up soda

Build over ice in a highball glass.
Fill with 7-up, garnish with a lemon wedge, and serve.

Serve in a Highball Glass.

A scrumptious recipe for Adios Mother, with vodka, gin, white rum, Blue Curacao liqueur, sweet and sour mix and 7-Up soda.

• 1 oz Blue Curacao liqueur
• 1 oz gin
• 1 oz vodka
• 1 oz white rum
• 6 oz 7-Up soda
• 6 oz sweet and sour mix

Add vodka, gin, white rum and blue curacao to an ice-filled hurricane glass.
Fill the glass with equal parts sour mix and 7-Up, garnish with a cherry, and serve.

Serve in a Hurricane Glass.

A delectable recipe for Adios Motherfucker, with vodka, rum, tequila, gin, Blue Curacao liqueur, sweet and sour mix and 7-Up soda.

• 1/2 oz Blue Curacao liqueur
• 1/2 oz gin
• 1/2 oz rum
• 1/2 oz tequila
• 1/2 oz vodka
• 2 oz 7-Up soda
• 2 oz sweet and sour mix

Pour all ingredients except the 7-Up into a chilled glass filled with ice cubes.
Top with 7-Up and stir gently.

Serve in a Highball Glass.

This is a distinctive recipe for Hollywood Nuts, with white rum, amaretto almond liqueur, dark creme de cacao, Frangelico hazelnut liqueur, egg and 7-Up soda.

• 1 oz 7-Up soda
• 1 oz white rum
• 1 tsp egg white
• 1/2 oz Frangelico hazelnut liqueur
• 1/2 oz amaretto almond liqueur
• 1/2 oz dark creme de cacao

Shake and strain into an ice-filled old-fashioned glass.
Add 7-up, and serve.

Serve in a Old-Fashioned Glass.

This is a sweet recipe for Red Beard, with Captain Morgan Original spiced rum, Captain Morgan Parrot Bay coconut rum, grenadine syrup and 7-Up soda.

• 1 part Captain Morgan Original spiced rum
• 1 part Captain Morgan Parrot Bay coconut rum
• 1/2 part 7-Up soda
• 1/2 part grenadine syrup

Mix on ice and serve.

A sweet recipe for Purple Haze #3, with tequila, rum, vodka, gin, Chambord raspberry liqueur, sweet and sour mix and 7-Up soda.

• 1 oz sweet and sour mix
• 1/2 oz Chambord raspberry liqueur
• 1/2 oz gin
• 1/2 oz rum
• 1/2 oz tequila
• 1/2 oz vodka
• 7-Up soda

Add liquors to an ice-filled margarita glass.
Add sour mix, top with 7-up, and serve.

Serve in a Margarita Glass.

Check out this tasty recipe for Purple Fantasy, with Absolut vodka, rum, grape soda and 7-Up soda.

• 1/2 oz Absolut vodka
• 1/2 oz rum
• 7-Up soda
• grape soda

Pour vodka and rum over ice in a highball glass.
Top with grape soda and a splash of 7-up.

Serve in a Highball Glass.