Banana Colada recipe
Saturday, February 27th, 2010Here is a heavenly recipe for Banana Colada, with gold rum, pineapple juice, coconut cream, banana, maraschino cherry and pineapple.
- 1 glass banana
- 1 maraschino cherry
- 1 oz coconut cream
- 1 slice pineapple
- 2 oz gold rum
- 4 oz pineapple juice
Blend 4 first ingredients with 1/2 cut cracked ice at high speed in 15-25 seconds.
Pour into a chilled highball glass.
Garnish with cherry and pineapple slice.
Serve in a Highball Glass.