Rum Recipes Blog

This is a mouthwatering recipe for The Maxim, with vodka, rum, gin, tequila, Blue Curacao liqueur, orange juice, cranberry juice and Sprite soda.

• 1 1/2 oz cranberry juice
• 1 oz vodka
• 1 splash Blue Curacao liqueur
• 1 splash Sprite soda
• 1 splash orange juice
• 1/2 oz gin
• 1/2 oz rum
• 1/2 oz tequila

Mix all ingredients except cranberry juice and sprite in a shaker of ice.
Add cranberry juice slowly till you reach desired gray color.
Shake, top off wiht a splash of sprite.
Garnish with a lemon peel.
Enjoy

Serve in a Cocktail Glass.

This is a exquisite recipe for Malibu Sunrise, with Malibu coconut rum, orange juice and grenadine syrup.

• 1 oz grenadine syrup
• 2 oz Malibu coconut rum
• fill with orange juice

Pour malibu rum in a highball glass, and top with orange juice.
Stir.
Add grenadine by tilting glass and pouring grenadine down side.
(by flipping the bottle vertically very quickly)
The grenadine should go straight to the bottom and then rise up slowly through the drink.
Enjoy!

Serve in a Highball Glass.

Here is a scrumptious recipe for Dimple Cocktail, with peach schnapps, Malibu coconut rum, cranberry juice and orange juice.

• 1 1/2 oz Malibu coconut rum
• 1 1/2 oz cranberry juice
• 1 1/2 oz orange juice
• 1 1/2 oz peach schnapps

Pour the peach schnapps and Malibu coconut rum into a highball glass filled with ice cubes.
Add cranberry and orange juices.
Garnish the drink with 2 cherries, and serve.

Serve in a Cocktail Glass.

Check out this nice recipe for Cowgirl Quencher, with Malibu coconut rum, DeKuyper Peachtree schnapps, orange juice, pineapple juice and grenadine syrup.

• 1 oz DeKuyper Peachtree schnapps
• 1 oz Malibu coconut rum
• 1 splash grenadine syrup
• orange juice
• pineapple juice

Pour the Malibu coconut rum and DeKuyper Peachtree schnapps into a margarita glass filled with crushed ice.
Fill the rest of the glass with equal parts of orange and pineapple juice.
Add a splash of grenadine, top with an orange slice and a cherry and serve.

Serve in a Margarita Glass.

Check out this tasty recipe for Cold Hearted Threesome, with Bacardi Coco rum, peach schnapps, Bacardi white rum, orange juice, cranberry juice, pineapple juice, grenadine syrup and crushed ice.

• 1 cup crushed ice
• 1 oz Bacardi Coco rum
• 1 oz cranberry juice
• 1 oz grenadine syrup
• 1 oz orange juice
• 1 oz peach schnapps
• 1 oz pineapple juice
• 1/2 oz Bacardi white rum

Add all ingredients to a blender.
Blend until smooth.
Pour into a hurricane glass, and serve.

Serve in a Hurricane Glass.

This is a great recipe for Beach Bum, with orange juice, Bacardi Limon rum and Sprite soda.

• 1 part Bacardi Limon rum
• 1 part Sprite soda
• 1 part orange juice

Pour into a glass with ice.
Stir.

Serve in a Highball Glass.

This is a distinctive recipe for Arctic Punch, with sugar, water, orange juice, pineapple juice, lemon juice, ginger ale, Jamaican dark rum and food coloring.

• 1 bottle ginger ale
• 1 can orange juice
• 1 can pineapple juice
• 10 cups hot water
• 5 cups sugar
• 8 oz lemon juice
• Jamaican dark rum to taste
• food coloring

Stir all ingredients together in a large punch bowl and freeze until ready to serve.

Serve in a Punch Bowl.

Here is a tasteful recipe for Napalm Bomb, with Jagermeister herbal liqueur, Bacardi 151 rum and orange juice.

• 1 oz orange juice
• 1/3 oz Bacardi 151 rum
• 2/3 oz Jagermeister herbal liqueur

Stir ingredients together in a double-shot glass, and shoot.

Serve in a Shot Glass.

Here is a adorable recipe for Moose Juice #2, with beer, orange juice, vodka, triple sec, cranberry juice, cherry juice and Bacardi O rum.

• 1 1/2 oz cranberry juice
• 1 oz Bacardi O rum
• 1 oz cherry juice
• 12 oz beer
• 2 oz triple sec
• 2 oz vodka
• 6 oz orange juice

Stir ingredients together in a jug or pitcher, and serve.

Serve in a Jug.

A delectable recipe for Mid-Summer Tea, with Malibu coconut rum, Chambord raspberry liqueur, pineapple juice, cranberry juice and orange juice.

• 1 1/2 oz Chambord raspberry liqueur
• 1 1/2 oz Malibu coconut rum
• 1 splash orange juice
• 1/2 oz cranberry juice
• 1/2 oz pineapple juice

Shake all ingredients (except orange juice) together with ice in a cocktail shaker.
Strain into a collins glass filled with ice cubes, add orange juice and serve.

Serve in a Collins Glass.

Check out this nice recipe for L.I.E., with vanilla vodka, rum, tequila, gin, triple sec, orange juice and Coca-Cola.

• 1 oz gin
• 1 oz rum
• 1 oz tequila
• 1 oz triple sec
• 1 oz vanilla vodka
• 1 splash orange juice
• 2 - 3 oz Coca-Cola

Pour all liquors into a highball glass 3/4 filled with ice cubes.
Add a small splash of orange juice, top with Coca-cola (or equivalent), and serve.

Serve in a Highball Glass.

This is a enticing recipe for Kreeper, with Malibu coconut rum, amaretto almond liqueur, Chambord raspberry liqueur, Southern Comfort peach liqueur, orange juice, sweet and sour mix and grenadine syrup. Also lists similar drink recipes

• 1 oz Chambord raspberry liqueur
• 1 oz Malibu coconut rum
• 1 oz Southern Comfort peach liqueur
• 1 oz amaretto almond liqueur
• 1 oz grenadine syrup
• 1 oz orange juice
• 1 oz sweet and sour mix

Combine all ingredients together in a cocktail shaker half-filled with ice cubes.
Shake well, and strain into several shot glasses.
Serve as individual shots.

Serve in a Shot Glass.

A nice recipe for Barbie Shot, with Malibu coconut rum, Absolut vodka, cranberry juice and orange juice.

• 1 oz Absolut vodka
• 1 oz Malibu coconut rum
• 1 oz cranberry juice
• 1 oz orange juice

In shaker tin with ice, mix and shake all ingredients.

Serve in a Shot Glass.

Here is a delectable recipe for Cabo Beach Party, with Malibu coconut rum, Kahlua coffee liqueur and orange juice.

• 1 oz Kahlua coffee liqueur
• 1 oz Malibu coconut rum
• 4 - 5 oz orange juice

Pour the Malibu coconut rum and Kahlua coffee liqueur into a highball glass filled with ice cubes.
Fill with orange juice, garnish with a cherry, and serve.

Serve in a Highball Glass.

This is a enticing recipe for Gordon Freeman, with peach schnapps, Malibu mango rum and orange juice.

• 1 oz Malibu mango rum
• 1 oz peach schnapps
• 6 oz orange juice

Stir ingredients together in a highball glass almost filled with ice cubes, and serve.

Serve in a Highball Glass.

A enjoyable recipe for Flaming Nerd, with Bacardi 151 rum, Boo Koo energy drink and orange juice.

• 1 oz Bacardi 151 rum
• 1/2 oz Boo Koo energy drink
• 1/2 oz orange juice

Simply pour the ingredients into a double shot shot glass and serve.

Serve in a Shot Glass.

This is a exquisite recipe for Cream Bomb, with Malibu coconut rum, white rum, melon liqueur, cream, strawberry syrup and orange juice.

• 1 oz Malibu coconut rum
• 1 oz cream
• 1 oz white rum
• 2 drops strawberry syrup
• 2 oz melon liqueur
• 2 oz orange juice

Shake the Malibu coconut rum, white rum, melon liqueur, orange juice and cream in a cocktail shaker half-filled with ice cubes.
Strain into a highball glass filled with ice cubes.
Add the syrup last, and serve.

Serve in a Highball Glass.

A great recipe for Coconut Orange, with Malibu coconut rum and orange juice.

• 1 1/2 oz Malibu coconut rum
• 4 1/2 oz orange juice

Pour the Malibu coconut rum into a highball glass filled with ice cubes.
Add the orange juice, and stir.
Garnish with a slice of orange on the rim, and serve.

Serve in a Highball Glass.

Here is a divine recipe for Banana Sunrise, with creme de bananes, pina colada mix, Malibu coconut rum and orange juice.

• 2/3 oz Malibu coconut rum
• 2/3 oz creme de bananes
• 2/3 oz pina colada mix
• orange juice

Add ingredients to a shaker with ice, shake, and strain into a highball glass.

Serve in a Highball Glass.

Check out this exquisite recipe for Beezer Punch, with vodka, rum and orange juice.

• 3 oz rum
• 3 oz vodka
• 4 oz orange juice

Stir the vodka, rum and orange juice together over crushed ice in a hurricane glass.
Garnish with a cherry, and serve.

Serve in a Hurricane Glass.

Here is a tempting recipe for Fruity as Fuck, with Bacardi Razz rum, Stoli Razberi vodka, Red Bull energy drink, orange juice and cranberry juice.

• 1 1/2 oz Bacardi Razz rum
• 1 1/2 oz Red Bull energy drink
• 1 1/2 oz Stoli Razberi vodka
• 1 1/2 oz orange juice
• 1 splash cranberry juice

Pour the Bacardi Raz and Stolichnaya raspberry vodka (Stoli Razberi) followed by the orange juice and Red Bull into a highball glass.
Splash with cranberry juice.
Garnish with a slice of orange, with a cherry on a pick, and serve.

Serve in a Highball Glass.

Check out this enticing recipe for Bronze Monkey, with vodka, spiced rum and orange juice.

• 1 oz spiced rum
• 1 oz vodka
• 4 oz orange juice

Shake ingredients together in a cocktail shaker half-filled with ice cubes.
Pour into a highball glass half-filled with ice cubes, and serve.

Serve in a Cocktail Glass.

A tempting recipe for Martini Clementine, with DeKuyper Sour Apple Pucker schnapps, Tanqueray gin, Malibu coconut rum, Belvedere vodka and orange juice.

• 1 oz Belvedere vodka
• 1 oz Malibu coconut rum
• 1 oz Tanqueray gin
• 1 splash orange juice
• 2 oz DeKuyper Sour Apple Pucker schnapps

Pour the DeKuyper Sour Apple Pucker, Tanqueray gin, Malibu coconut rum, Belvedere vodka and orange juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a cocktail or martini glass.
Adjust orange to taste if desired.
Serve.

Serve in a Cocktail Glass.

Here is a tasty recipe for Hidden Grapefruit, with Captain Morgan Parrot Bay mango rum, orange juice and cranberry juice.

• 1 oz Captain Morgan Parrot Bay mango rum
• 1 oz cranberry juice
• 1 oz orange juice

Shake well with ice and strain into a chilled martini or cocktail glass.
Garnish with a slice of orange, and serve.

Serve in a Cocktail Glass.

Check out this sweet recipe for A Night In Old Mandalay, with light rum, anejo rum, orange juice, lemon juice, ginger ale and lemon.

• 1 oz anejo rum
• 1 oz light rum
• 1 oz orange juice
• 1 twist lemon peel
• 1/2 oz lemon juice
• 3 oz ginger ale

In a shaker half-filled with ice cubes, combine the light rum, anejo rum, orange juice, and lemon juice.
Shake well.
Strain into a highball glass almost filled with ice cubes.
Top with the ginger ale.
Garnish with the lemon twist.

Serve in a Highball Glass.

Check out this sweet recipe for GordBuster from Hell, with vodka, Southern Comfort peach liqueur, Bacardi Razz rum, Captain Morgan Original spiced rum and orange juice.

• 2 oz Bacardi Razz rum
• 2 oz Captain Morgan Original spiced rum
• 2 oz Southern Comfort peach liqueur
• 2 oz vodka
• 4 oz orange juice

Pour ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, pour into an old-fashioned or highball glass, and serve.

Serve in a Highball Glass.

This is a delectable recipe for Goombay Smash Bahamas, with Bacardi light rum, coconut rum, pineapple juice, orange juice and grenadine syrup.

• 1 dash grenadine syrup
• 1 oz Bacardi light rum
• 1 oz coconut rum
• 2 oz orange juice
• 2 oz pineapple juice

Fill a hurricane glass with crushed (or cubed) ice.
Add ingredients and stir.
Garnish with an orange slice and a maraschino cherry, and serve.
Frozen pineapple/orange concentrate made into juice can conveniently be used as a substitute for both juices combined.

Serve in a Hurricane Glass.

This is a great recipe for Hurricane Sunrise, with Bacardi white rum, Bacardi dark rum, Jose Cuervo Especial gold tequila, orange juice, pineapple juice and grenadine syrup.

• 1 - 2 oz grenadine syrup
• 1 1/2 oz Bacardi dark rum
• 1 1/2 oz Bacardi white rum
• 2 oz Jose Cuervo Especial gold tequila
• 4 - 8 oz orange juice
• 4 oz unsweetened pineapple juice

Combine all ingredients in a hurricane glass with ice as desired, and mix well.
Garnish with maraschino cherries and orange slices (optional), and serve.

Serve in a Hurricane Glass.

Here is a distinctive recipe for Bali Dream, with Bacardi white rum, Bacardi black rum, creme de bananes, Passoa liqueur, coconut liqueur, grenadine syrup and orange juice.

• 10 cl coconut liqueur
• 10 cl grenadine syrup
• 20 cl Bacardi black rum
• 20 cl Bacardi white rum
• 20 cl Passoa liqueur
• 20 cl creme de bananes
• 200 cl orange juice

Put all ingredients in shaker together with some ice-cubes.
Shake well.
Serve with piece of banana on top of the glass.

Serve in a Cocktail Glass.

Here is a tasty recipe for Bakkus, with vodka, Pisang Ambon liqueur, Malibu coconut rum, orange juice and lemon juice.

• 1 cl lemon juice
• 2 cl Malibu coconut rum
• 2 cl Pisang Ambon liqueur
• 3 cl vodka
• 6 cl orange juice

Pour the ingredients into a cocktail shaker and shake well, pour into a tall cocktail glass and add a slice of lemon.

Serve in a Cocktail Glass.

This is a nice recipe for Citrus Rum Cooler, with spiced rum, Malibu coconut rum, orange juice, lemon juice, lime juice, sugar and 7-Up soda.

• 1 1/2 oz Malibu coconut rum
• 1 1/2 oz spiced rum
• 1 oz lemon juice
• 1 oz lime juice
• 1/2 tsp sugar
• 2 - 4 oz 7-Up soda
• 2 oz orange juice

Add the spiced rum, Malibu coconut rum, orange juice, lemon juice, lime juice and sugar to a cocktail shaker with ice.
Shake and strain into a collins glass with ice.
Fill with 7-up, and serve.

Serve in a Collins Glass.

Here is a distinctive recipe for Caribbean Splash, with coconut rum, peach schnapps, banana and orange juice.

• 1 frozen banana
• 1 oz peach schnapps
• 2 oz coconut rum
• 8 oz orange juice

Combine all ingredients in a blender with ice.
Blend well and pour into two seperate wine glasses, and serve.

Serve in a Red Wine Glass.

Here is a enjoyable recipe for Belizan Punch, with cherry juice, orange juice, apple juice and white rum.

• 1/2 can cherry juice
• apple juice
• orange juice
• white rum to taste

Fill 1/4 of a punch bowl with orange juice.
Fill another 1/4 of the bowl with apple juice.
Add 1/2 can of canned cherry juice, then add white rum to taste.
Serve in cups

Serve in a Punch Bowl.

Check out this delicious recipe for Bahama Mama Sunrise, with dark rum, spiced rum, orange juice, pineapple juice and grenadine syrup.

• 1 oz dark rum
• 1 oz spiced rum
• 1/2 oz grenadine syrup
• 2 oz pineapple juice
• 4 oz orange juice

Serve over ice in a tall glass.

Serve in a Collins Glass.

Here is a delicious recipe for Bahama Mama #2, with lemon juice, orange juice, pineapple juice, rum, coconut rum, cherry heering and grenadine syrup.

• 1 1/2 oz rum
• 1 oz coconut rum
• 1/2 oz cherry heering
• 1/2 oz grenadine syrup
• 1/2 oz lemon juice
• 2 oz orange juice
• 2 oz pineapple juice

Shake ingredients with cracked ice.
Serve in a 12 oz.
glass.
Garnish with a cherry and 1/2 slice orange in a tooth pick.

Serve in a Collins Glass.

Check out this appetizing recipe for After Work Special, with Amaretto Di Amore liqueur, Malibu coconut rum, Bacardi white rum, orange juice and pineapple juice.

• 1 oz Bacardi white rum
• 2 oz Malibu coconut rum
• 3 - 6 oz orange juice
• 3 - 6 oz pineapple juice
• 3 oz Amaretto Di Amore liqueur

Pour the Di Amore amaretto, Malibu rum and Bacardi rum over 5 ice cubes in a hurricane glass.
Fill the rest of the glass with orange juice and pineapple juice, to taste, and serve.

Serve in a Hurricane Glass.

A enjoyable recipe for A Little Dinghy, with Captain Morgan Parrot Bay coconut rum, Malibu coconut rum, cranberry juice, pineapple juice and orange juice.

• 2 shots Captain Morgan Parrot Bay coconut rum
• 2 shots Malibu coconut rum
• cranberry juice
• orange juice
• pineapple juice

Pour the shots into a glass of ice, and fill the glass with equal parts orange juice, cranberry juice, and pineapple juice.
Garnish with a pineapple wedge, an orange slice, and an umbrella.

Serve in a Highball Glass.

This is a distinctive recipe for A Tropical Dream, with Malibu mango rum, Malibu coconut rum, 99 Bananas banana schnapps, Stoli Vanil vodka, orange juice, pineapple juice and grenadine syrup.

• 1 oz 99 Bananas banana schnapps
• 1 oz Malibu coconut rum
• 1 oz Malibu mango rum
• 1 oz Stoli Vanil vodka
• 1 splash grenadine syrup
• 2 oz orange juice
• 2 oz pineapple juice

Combine all ingredients (except grenadine) together over ice in a cocktail shaker.
Shake and strain into a hurricane glass filled with ice.
Float grenadine on top, and serve.

Serve in a Hurricane Glass.

A exquisite recipe for Bahama Mama NC, with light rum, banana liqueur, Malibu coconut rum, pineapple juice, orange juice and grenadine syrup.

• 1 dash grenadine syrup
• 1 oz Malibu coconut rum
• 1 oz orange juice
• 3 oz pineapple juice
• 3/4 oz banana liqueur
• 3/4 oz light rum

Pour all ingredients into a cocktail shaker, and shake well.
Pour into a pina-colada glass filled with crushed or cubed ice, and serve.

Serve in a Pina Colada Glass.

Check out this enjoyable recipe for Bahama Breeze, with apricot brandy, banana liqueur, grenadine syrup, honey, lemon juice, orange juice, pineapple juice, dark rum and coconut rum.

• 1 oz dark rum
• 1 oz orange juice
• 1 oz pineapple juice
• 1/2 oz apricot brandy
• 1/2 oz banana liqueur
• 1/2 oz coconut rum
• 1/2 oz lemon juice
• 1/4 oz grenadine syrup
• 1/4 oz honey

Combine all ingredients in a blender with 2-3 ice cubes.
Pour over ice cubes in a tall glass.
Garnish with an orange wedge and a cherry, and serve.

Serve in a Highball Glass.