Rum Recipes Blog

Here is a mouthwatering recipe for Walk Me Down (Sweet Jesus), with vodka, triple sec, rum, gin, tequila, sweet and sour mix, Blue Curacao liqueur and Sprite soda.

• 1 oz sweet and sour mix
• 1/2 oz Blue Curacao liqueur
• 1/2 oz gin
• 1/2 oz rum
• 1/2 oz tequila
• 1/2 oz triple sec
• 1/2 oz vodka
• Sprite soda

Shake ingredients and strain into a hurricane glass over ice.

Serve in a Hurricane Glass.

Here is a adorable recipe for Moose Juice #2, with beer, orange juice, vodka, triple sec, cranberry juice, cherry juice and Bacardi O rum.

• 1 1/2 oz cranberry juice
• 1 oz Bacardi O rum
• 1 oz cherry juice
• 12 oz beer
• 2 oz triple sec
• 2 oz vodka
• 6 oz orange juice

Stir ingredients together in a jug or pitcher, and serve.

Serve in a Jug.

A mouthwatering recipe for Love Byte, with Bacardi gold rum, triple sec, Amaretto Di Saronno liqueur, Malibu pineapple rum, pineapple juice and grenadine syrup.

• 1 oz Bacardi gold rum
• 1 oz Malibu pineapple rum
• 1 oz grenadine syrup
• 1/2 oz Amaretto Di Saronno liqueur
• 1/2 oz triple sec
• 3 oz pineapple juice

Pour all ingredients into a cocktail shaker filled with ice cubes.
Shake well.
Pour all contents into a highball glass.
Garnish with a piece of pineapple and a maraschino cherry, and serve.

Serve in a Highball Glass.

Check out this appetizing recipe for Lemon Icetini, with Bacardi Limon rum, triple sec, lemonade and Sierra Mist soda.

• 1 oz Sierra Mist soda
• 1 oz lemonade
• 1/2 oz Bacardi Limon rum
• 1/2 oz triple sec

Pour all ingredients into a mixing glass half-filled with ice cubes.
Stir well.
Strain into a cocktail glass over crushed ice, and serve.

Serve in a Cocktail Glass.

Check out this nice recipe for L.I.E., with vanilla vodka, rum, tequila, gin, triple sec, orange juice and Coca-Cola.

• 1 oz gin
• 1 oz rum
• 1 oz tequila
• 1 oz triple sec
• 1 oz vanilla vodka
• 1 splash orange juice
• 2 - 3 oz Coca-Cola

Pour all liquors into a highball glass 3/4 filled with ice cubes.
Add a small splash of orange juice, top with Coca-cola (or equivalent), and serve.

Serve in a Highball Glass.

Check out this mouthwatering recipe for Silver Spider, with vodka, light rum, triple sec and white creme de menthe.

• 1/2 oz light rum
• 1/2 oz triple sec
• 1/2 oz vodka
• 1/2 oz white creme de menthe

Pour ingredients into a stainless steel shaker over ice, and shake until completely cold.
Strain into an old-fashioned glass, and serve.

Serve in a Old-Fashioned Glass.

Here is a mouthwatering recipe for H-Bomb Cocktail, with vodka, tequila, rum, gin, triple sec, sweet and sour mix and Hpnotiq liqueur.

• 1 1/2 oz sweet and sour mix
• 1 oz Hpnotiq liqueur
• 1 oz gin
• 1 oz rum
• 1 oz tequila
• 1 oz triple sec
• 1 oz vodka

Combine all ingredients in a cocktail shaker half-filled with ice cubes.
Shake well and strain into a collins glass filled with ice cubes.
Garnish with a maraschino cherry, and serve.

Serve in a Collins Glass.

Here is a adorable recipe for Bermuda Mai Tai, with tequila, triple sec, peach schnapps, pineapple juice, light rum and dark rum.

• 1 oz peach schnapps
• 1 oz tequila
• 1 oz triple sec
• 1/2 oz dark rum
• 1/2 oz light rum
• 3 1/2 oz pineapple juice

Fill a martini shaker about half full with ice cubes.
Pour about a shot of tequila, triple sec, peach schnapps, and light rum.
Fill with a roughly equal amount of pineapple juice (to taste), and shake well.
Pour into a large glass with crushed ice.
Top off with dark rum and stir a little.
Garnish and serve.

Serve in a Parfait Glass.

Here is a delicious recipe for 187 Cocktail, with RedRum rum, 99 Bananas banana schnapps, strawberry daiquiri mix, sweet and sour mix, triple sec, powdered sugar, 7-Up soda, ice cream and whipped cream.

• 1 oz 99 Bananas banana schnapps
• 1 oz RedRum rum
• 1 oz whipped cream
• 1 scoop ice cream
• 1 splash 7-Up soda
• 1 splash strawberry daiquiri mix
• 1 splash sweet and sour mix
• 1 splash triple sec
• 1 tsp powdered sugar

Come all ingredients in a blender; add ice untill there is no funnel.
Take out the middle of the blenders lid, and while still blending add a squirt of whipped cream.
Serve with whipped cream on top and a maraschino cherry.

Serve in a Hurricane Glass.

Here is a very pleasant recipe for Baltimore Zoo, with vodka, light rum, gin, triple sec, Southern Comfort peach liqueur, amaretto almond liqueur, grenadine syrup, sweet and sour mix and beer.

• 1 dash sweet and sour mix
• 1 shot Southern Comfort peach liqueur
• 1 shot amaretto almond liqueur
• 1 shot gin
• 1 shot grenadine syrup
• 1 shot light rum
• 1 shot triple sec
• 1 shot vodka
• 1 splash beer

Add the liquors and grenadine to a highball glass with ice.
Top off with sweet and sour mix, add a splash of beer, and stir.

Serve in a Highball Glass.

This is a luscious recipe for Peachy Grace, with rum, triple sec, peach and sweet and sour mix.

• 1 oz rum
• 1 oz triple sec
• 1/2 peach
• 2 - 3 oz sweet and sour mix

Combine the rum, triple sec and 1/2 a peach (cut into quarters) in a blender.
Blend and pour into a highball glass filled with ice cubes.
Fill with sweet and sour mix, and serve.

Serve in a Highball Glass.

Here is a luscious recipe for Orang-A-Tang, with vodka, Bacardi 151 rum, triple sec, orange juice, sweet and sour mix and grenadine syrup.

• 1 oz Bacardi 151 rum
• 1 oz vodka
• 1 splash grenadine syrup
• 1 splash sweet and sour mix
• 1/2 oz triple sec
• 6 oz orange juice

Pour the vodka, triple sec, orange juice, sour mix and grenadine into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a large brandy snifter half-filled with ice.
Float the Bacardi 151 on top, garnish with tropical fruit, and serve.

Serve in a Brandy Snifter.

Check out this tasty recipe for Darth Vader, with vodka, gin, tequila, light rum, triple sec and Jagermeister herbal liqueur.

• 1/2 oz Jagermeister herbal liqueur
• 1/2 oz gin
• 1/2 oz light rum
• 1/2 oz tequila
• 1/2 oz triple sec
• 1/2 oz vodka

Pour vodka,Gin,Tequila,Triple sec and rum into a Collins glass filled with ice then top with 1/2 oz.Jaegermeister.

Serve in a Collins Glass.

Here is a delightful recipe for Mozart Cocktail, with anejo rum, sweet vermouth, triple sec and orange bitters.

• 1 1/2 oz anejo rum
• 1 tsp triple sec
• 1/2 oz sweet vermouth
• 2 dashes orange bitters

Pour the anejo rum, sweet vermouth, triple sec and orange bitters into a mixing glass half-filled with cracked ice.
Stir well.
Strain into a cocktail glass, garnish with a twist of lemon, and serve.

Serve in a Cocktail Glass.

This is a delightful recipe for Mongolian, with vodka, gin, rum, triple sec, banana liqueur, melon liqueur, orange juice, grapefruit juice, pineapple juice and grenadine syrup.

• 1 oz grapefruit juice
• 1 oz orange juice
• 1 oz pineapple juice
• 1 splash grenadine syrup
• 1/2 oz banana liqueur
• 1/2 oz gin
• 1/2 oz melon liqueur
• 1/2 oz rum
• 1/2 oz triple sec
• 1/2 oz vodka

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a highball glass filled with ice cubes, and serve.

Serve in a Highball Glass.

Here is a delicious recipe for Midori Mai Tai, with Midori melon liqueur, Bacardi Limon rum, triple sec, pineapple juice and sweet and sour mix.

• 1 oz Bacardi Limon rum
• 1 oz Midori melon liqueur
• 1 oz sweet and sour mix
• 1/2 oz triple sec
• 2 oz pineapple juice

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a highball glass almost filled with ice cubes, and serve.

Serve in a Highball Glass.

Check out this very pleasant recipe for Axe Murderer, with rum, pineapple juice, gin, 7-Up soda, tequila, triple sec, vodka, Southern Comfort peach liqueur, amaretto almond liqueur and grenadine syrup.

• 1 splash 7-Up soda
• Southern Comfort peach liqueur
• amaretto almond liqueur
• gin
• grenadine syrup
• pineapple juice
• rum
• tequila
• triple sec
• vodka

Mix like a long island iced tea.

Very strong.

Serve in a Old-Fashioned Glass.

A divine recipe for Mai Tai #5, with dark rum, white rum, triple sec, orange juice, lemon juice, lime juice, pineapple juice and sugar.

• 1 1/2 oz dark rum
• 1 1/2 oz white rum
• 1 tsp sugar
• 1/2 oz lemon juice
• 1/2 oz orange juice
• 1/4 oz lime juice
• 2 oz pineapple juice
• 3/4 oz triple sec

Combine all ingredients (sugar to taste) in a hurricane glass filled with ice cubes.
Stir well, and serve.

Serve in a Hurricane Glass.

Check out this enjoyable recipe for Mai Tai #4, with spiced rum, white rum, creme de almond, triple sec, orange juice, pineapple juice and lime juice.

• 1 splash lime juice
• 1/2 oz creme de almond
• 1/2 oz spiced rum
• 1/2 oz triple sec
• 1/2 oz white rum
• 2 1/2 oz orange juice
• 2 1/2 oz pineapple juice

Pour all ingredients into a mixing glass half-filled with cracked ice.
Stir well and strain into a wine goblet.
Garnish with a slice of lime and a maraschino cherry, and serve.

Serve in a Wine Goblet.

Check out this distinctive recipe for Mai Tai #3, with white rum, dark rum, amaretto almond liqueur, triple sec, orange juice, pineapple juice, grenadine syrup and club soda.

• 1 1/2 oz grenadine syrup
• 1 oz orange juice
• 1 oz pineapple juice
• 1 oz triple sec
• 1 splash club soda
• 1/2 oz amaretto almond liqueur
• 2 oz dark rum
• 2 oz white rum

Stir all ingredients together in a highball glass with a few ice cubes, and serve.

Serve in a Highball Glass.

A delightful recipe for Mai Tai #2, with white rum, orgeat syrup, triple sec and sweet and sour mix.

• 1 1/2 oz orgeat syrup
• 1 1/2 oz triple sec
• 3 oz white rum
• 4 1/2 oz sweet and sour mix

Pour the white rum, orgeat syrup, triple sec and sour mix into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a collins glass over several ice cubes.
Garnish with a cherry, and serve.

Serve in a Collins Glass.

This is a great recipe for MacArthur Cocktail, with Bacardi dark rum, Jamaican dark rum, triple sec and egg.

• 1 1/2 oz Bacardi dark rum
• 1 dash egg white
• 3 dashes Jamaican dark rum
• 3/4 oz triple sec

Shake the rums, triple sec and egg white together in a cocktail shaker half-filled with ice.
Strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

A delicious recipe for Lulu, with vodka, triple sec, white rum, amaretto almond liqueur, peach schnapps, sweet and sour mix, pineapple juice and grenadine syrup.

• 1 oz sweet and sour mix
• 1 splash grenadine syrup
• 1 splash pineapple juice
• 1/2 oz amaretto almond liqueur
• 1/2 oz peach schnapps
• 1/2 oz triple sec
• 1/2 oz vodka
• 1/2 oz white rum

Pour the vodka, triple sec, white rum, amaretto, peach schnapps, sour mix and pineapple juice into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a champagne saucer or medium-sized cocktail glass.
Add a splash of grenadine, add a straw, and serve.

Serve in a Champagne Saucer.

Check out this delicious recipe for Little Devil, with dry gin, rum, triple sec and lemon juice.

• 1 oz dry gin
• 1 oz rum
• 1/2 oz lemon juice
• 1/2 oz triple sec

Pour the gin, rum, triple sec and lemon juice into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a sweet recipe for Limey Cocktail, with white rum, lime liqueur, triple sec and lime juice.

• 1 1/2 tbsp lime liqueur
• 1 oz white rum
• 2 tsp lime juice
• 2 tsp triple sec

Blend ingredients together with 3-oz of crushed ice in a blender for 10-20 seconds.
Strain into a champagne saucer.
Garnish with a sliver of lime, and serve.

Serve in a Champagne Saucer.

This is a tempting recipe for Knickerbocker Special, with white rum, triple sec, orange juice, raspberry syrup and lime juice.

• 1 tsp lime juice
• 1 tsp orange juice
• 1 tsp raspberry syrup
• 1/2 tsp triple sec
• 2 oz white rum

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a cocktail glass.
Garnish with a small slice of pineapple, and serve.

Serve in a Cocktail Glass.

Here is a enjoyable recipe for Kiss Me Slow, with white rum, triple sec and lemon juice.

• 1 oz lemon juice
• 2 oz triple sec
• 4 oz white rum

Stir ingredients together into an old-fashioned glass, and serve.

Serve in a Old-Fashioned Glass.

Here is a delightful recipe for Karma Killer, with dark rum, triple sec, peach brandy, orange juice, pineapple juice and grapefruit juice.

• 1 oz dark rum
• 1 oz grapefruit juice
• 1 oz orange juice
• 1 oz pineapple juice
• 1/4 oz peach brandy
• 1/4 oz triple sec

Pour the rum, triple sec and peach brandy into a highball glass 3/4 filled with ice cubes.
Add the fruit juices, stir well, and serve.

Serve in a Highball Glass.

This is a scrumptious recipe for Kampai Cocktail, with dark rum, triple sec, pineapple juice, sweet and sour mix and bitters.

• 1 oz dark rum
• 1 oz pineapple juice
• 1 oz sweet and sour mix
• 1/4 oz triple sec
• 2 dashes bitters

Pour the rum, triple sec, pineapple juice and sour mix into a cocktail shaker half-filled with ice cubes.
Shake well, and strain into a highball glass filled with ice cubes.
Add bitters.
Garnish with a maraschino cherry, and serve.

Serve in a Highball Glass.

Here is a luscious recipe for Sweetheart, with triple sec, coconut rum and peach schnapps.

• 1/3 oz coconut rum
• 1/3 oz peach schnapps
• 1/3 oz triple sec

Stir ingredients together in a shot glass, and serve.

Serve in a Shot Glass.

Check out this scrumptious recipe for Electric Long Island Iced Tea, with vodka, Tarantula Azul Tequila, white rum, gin, triple sec, sweet and sour mix and Coca-Cola.

• 1 1/2 oz sweet and sour mix
• 1 oz Coca-Cola
• 1 oz Tarantula Azul Tequila
• 1 oz gin
• 1 oz triple sec
• 1 oz vodka
• 1 oz white rum

Pour all ingredients into a collins glass almost filled with ice cubes.
Stir well, garnish with a slice of lime, and serve.

Serve in a Collins Glass.

This is a appetizing recipe for Jacqueline Cocktail, with triple sec, dark rum, lime juice and powdered sugar.

• 1 oz lime juice
• 1 oz triple sec
• 1 pinch powdered sugar
• 2 oz dark rum

Shake all ingredients in a cocktail shaker half-filled with ice cubes.
Strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a delectable recipe for Hairy Bitch, with white rum, triple sec and pineapple juice.

• 1 oz triple sec
• 2 oz pineapple juice
• 2 oz white rum

Pour all ingredients over finely shaven ice in a champagne saucer, and serve.

Serve in a Champagne Saucer.

Check out this divine recipe for Fruitbooty 69, with peach schnapps, triple sec, rum, orange juice and ginger ale.

• 1 1/3 oz rum
• 2 oz orange juice
• 2 oz peach schnapps
• 2 oz triple sec
• 2/3 oz ginger ale

Pour ingredients into a highball glass 2/3 filled with ice cubes.
Stir extremely well, and serve.

Serve in a Highball Glass.

Here is a tasty recipe for Frigid Hairy Virgin, with white rum, triple sec and pineapple juice.

• 1 oz triple sec
• 2 oz pineapple juice
• 2 oz white rum

Pour the rum, triple sec and pineapple juice into a blender with one cup of crushed ice.
Blend well.
Pour into a highball glass, garnish with a maraschino cherry, and serve.

Serve in a Highball Glass.

This is a distinctive recipe for Fair and Warmer Cocktail, with white rum, sweet vermouth and triple sec.

• 1 1/2 oz white rum
• 1/2 tsp triple sec
• 3/4 oz sweet vermouth

Pour the rum, sweet vermouth and triple sec into a mixing glass half-filled with cracked ice.
Stir well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a delightful recipe for Enigma, with Malibu coconut rum, Absolut vodka, triple sec, Southern Comfort peach liqueur, amaretto almond liqueur, orange juice, cranberry juice and grenadine syrup.

• 1 oz Absolut vodka
• 1 oz Malibu coconut rum
• 1 oz Southern Comfort peach liqueur
• 1 oz amaretto almond liqueur
• 1 oz triple sec
• 1 splash cranberry juice
• 1 splash grenadine syrup
• 1 splash orange juice

Pour the rum, vodka, triple sec, Southern Comfort and amaretto into a collins glass filled with ice cubes.
Add a splash of orange juice and cranberry juice.
Top with a splash of grenadine.
Stir well, and serve.

Serve in a Collins Glass.

This is a enticing recipe for Down Under, with vodka, rum, tequila, triple sec, Blue Curacao liqueur and soda water.

• 1 1/2 oz soda water
• 1/2 oz vodka
• 1/4 oz Blue Curacao liqueur
• 1/4 oz rum
• 1/4 oz tequila
• 1/4 oz triple sec

Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass.

This is a mouthwatering recipe for Douglas Slammer, with Blue Curacao liqueur, triple sec, vodka, Bacardi Limon rum and cola.

• 1 oz Bacardi Limon rum
• 1 oz Blue Curacao liqueur
• 1 oz triple sec
• 1 oz vodka
• 4 oz cola

Pour all ingredients into a collins glass 2/3 filled with ice cubes.
Stir well, and serve.

Serve in a Collins Glass.

Check out this nice recipe for Apricot Lady, with light rum, apricot brandy, triple sec, lemon juice, egg, orange and ice cubes.

• 1 1/2 oz light rum
• 1 egg white
• 1 oz apricot brandy
• 1 slice orange
• 1 tsp triple sec
• 1/2 oz lemon juice
• ice cubes

In a shaker half-filled with ice cubes, combine the rum, apricot brandy, triple sec, lemon juice, and egg white.
Shake well.
Strain into an old-fashioned glass almost filled with ice cubes.
Garnish with the orange slice.

Serve in a Old-Fashioned Glass.