Rum Recipes Blog

Check out this delectable recipe for Dr. Pepper Flame, with amaretto almond liqueur, Bacardi 151 rum and Dr. Pepper soda.

• 1 1/2 oz amaretto almond liqueur
• 1/4 oz Bacardi 151 rum
• 8 oz Dr. Pepper soda

Pour the Amaretto almond liqueur into a shot glass leaving at least a quarter-inch of space at the top.
Slowly pour the Bacardi 151 rum on top.
Have a full cup or glass of Dr.
Pepper ready.
Ignite the 151 rum in the shot glass, and drop the flaming shot glass into the Dr.
Pepper.
Drink immediately.

Serve in a Shot Glass.

This entry was posted on Friday, January 29th, 2010 at 8:50 pm and is filed under dr. pepper soda, amaretto almond liqueur, bacardi rum. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.