Rum Recipes Blog

A enjoyable recipe for Satin Rouge, with Bacardi orange rum, Bacardi Tropico rum, cherry juice, pineapple juice and lemon.

• 1 1/4 oz Bacardi orange rum
• 1 twist lemon peel
• 1/2 oz Bacardi Tropico rum
• 1/2 oz pineapple juice
• 1/4 oz cherry juice

Serve in a chilled cocktail glass.
Garnish with a twist of lemon.

Serve in a Cocktail Glass.

This entry was posted on Saturday, October 11th, 2008 at 4:50 pm and is filed under bacardi tropico rum, lemon peel, cherry juice, bacardi orange rum, pineapple juice. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.